Cost: Average price $10
Where buy now: Haskell's - $7.99
Grapes: Blend - Colombard & Ugni Blanc
Region: Gascogne [Gascony], France
While doing some online homework, I noticed Haskell’s had a bitchin’ sale cooking, so I shimmied down to the Downtown MPLS location over lunch hour. New to the store, and staring down a serious list of wines, I felt overwhelmed. Thankfully, my, nay, OUR new BFF Andy approached me. He appeared calm, educated, and ready to lead me into battle.
Then, I shamefully dropped the “B” bomb. Yep, B-L-O-G. I came clean to Andy about The Savvy Lush.com – he was the first liquor store person I’d ever told. As it turns out, when you tell one of “them” you write a wine blog, the floodgates open. He explained how Haskell’s is especially known for French wine. I was there seeking a budget Cali Zin, but “This is good”, I thought- I could learn some about French wine.
He pointed me to a Bordeaux for under $10. I bought it. I inquired about Tempranillos, and he led me to his go-to. I bought it. The white wine I saw online for super awesome sale was out of stock, so I asked him to recommend one. Guess what?
This week’s white hails from Gascogne (or “Gascony” to us Americans), in Southwestern France near Northern Spain. They’re known for “Armagnac”, a brandy named for the region. It is distilled from a wine blend, using Colombard and Ugni Blanc grapes. Andy didn’t have to say more- they make a mild cognac from this! Into the basket it went.
I begrudgingly returned to work, chomping at the bit to get outta there. At 4:58 PM, I raced home. Upon arrival, I tossed the dog out, flung off my shoes and methodically unsheathed each wine from the silky, green Haskell’s tote. I snatched some brie from the fridge (I know, brie should be eaten at room temperature- sue me) and unscrewed the cap, the first poured drops sending tingles where the sun don’t shine. After a quick swirl, it (the wine) started to open up, begging to be sniffed. It popped but in a light, crisp way with an aroma reminding me of lemon, faint lime and grassy scents. I took a measured sip- my nose had not led me astray. This is a dry white wine but is alive with hints of refreshing citrus. I took a bite of brie and then another sip. Wow.
My only regret is that I was home alone. No one to share these remarkable tastes with, nor to stop me from becoming pregnant full of wine and cheese. Words cannot express how much I recommend this wine, and it‘s right cheap right now at Haskell’s ($7.99?!?!?).